A little more
Hi, I’m Tara.
I write, mostly about food, and I cook.
I’m a contributor to The Globe and Mail, as well as Culinary Host for the newspaper’s cruise program. I've written for Saveur, Kinfolk magazine, Jamie Oliver, Epicurious, and Parenting.com, among others.
I was also a guest judge on Iron Chef Canada, and host of a digital baking series with CBC.
A selection of features about me and/or book include The Globe and Mail, The National Post, TIME magazine, The Wall Street Journal, SELF, Redbook, Epicurious, Milk Street, Leite's Culinaria, olive magazine, Ricardo Magazine, FLARE, and Maclean's magazine.
I live just outside of Toronto, Ontario. You can find me on most social media platforms as @taraobrady. (That’s a preview of my Instagram below.)
All images styled and photographed by me, unless otherwise noted.